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Chispas/Starters
“SPARK” YOUR APPETITE WITH ONE OF THESE SCRUMPTIOUS STARTERS!!
Guacamole en Molcajete – ripe avocadoes & fresh herbs hand-blended
in a molcajete at your table give new meaning to “mouth-watering”! 7.99
(Availability may be limited to ensure quality.)
Sampler Platter – You’ll be stuffed unless you SHARE! Four bean & cheese
nachos, two brisket taquitos, five wings (hot or mild), two chicken
flautas, & Guacamole Ranch for dipping. 10.49
Papas Locos – Freshly-fried frenchies are tossed w/onion strings crisped
in our own fryer, chunks of REAL bacon, fresh grilled & sliced
jalapeños, then tossed again w/cheddar & white cheeses & oven-baked
until the cheese melts. 5.99
Wings Hot or Mild – Fried wingies & drummies w/just the right amount of
spice & a sauce. Hot ones have a hint of “ ” chile (the
chile from hell!) Small – 5 wings 4.99 Large – 10 wings 9.99
Brisket Taquitos – Juicy roasted brisket and white cheese wrapped in
flour tortillas & fried crispy, then carved into 8 big bites for
eating with your fingers! Dip ‘em in Guacamole Ranch. 5.99
Fiesta Platter - Crown your party with this feast of our Hot Wings,
Brisket Taquitos, Chicken Flautas, & Fajita Quesadillas, with
Guacamole Ranch for dipping. Please allow extra time for preparation, as
the components for these platters are made from scratch to the order.
Regular 41 pieces (feeds 2 to 4) 24.99 Large 82 pieces (feeds 4 to 8) 49.99
Queso Especial - Taco beef topped w/queso, sour cream, guacamole,
and roasted poblano crema. Feeds four 7.50
Queso - A blend of melted cheeses, fresh salsa, & poblano crema
Bowl – enough for four 7.50 Cup - enough for two 3.75
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Tex Mex
Chimichangas – your choice of filling wrapped in a BIG flour tortilla &
deep-fried. Served w/rice & refritos. Add or Substitute Queso for $1.50
Fajita Style – Stuffed w/ poblano chile strips, pico de gallo, white
cheese and choice of meat.
Brisket topped w/spicy verde sauce & habañero crema 10.99
Steak topped w/ranchero sauce 11.99
Chicken topped w/ranchero sauce 10.49
Taco beef style - stuffed w/100% seasoned ground beef, chili meat sauce
topped with queso 10.49
Nachos -– Chalupa- & Tostada-Style - Our homemade corn tortilla chips
w/your choice of topping. Served w/jalapeños, guacamole, & sour cream
on the side so you can dress ‘em the way YOU like ‘em!
Brisket nachos – tender brisket w/refritos & shredded cheeses 9.99
Fajita nachos - w/refritos & shredded cheeses Chicken 10.49 or Steak 10.99
Taco beef nachos - with refritos & shredded cheeses 9.49
Flautas – 3 corn tortillas stuffed w/shredded chicken & deep-fried until
crispy. Comes w/rice, refritos, guacamole & sour cream 9.49
Add a side of queso for $1.50.
Brisket Taquito Dinner – Tender roasted brisket and white cheese
wrapped in 3 flour tortillas & fried crispy, then cut into big
bites. Comes w/Guacamole Ranch for dipping, charro beans, rice. 10.49
Create Your Combo – with Rice & Refritos
Pick Two Items 8.99 Pick Three Items 9.99 Pick Four Items 10.99
Enchiladas, Tacos, Chicken Flautas, Cheese & onion w/red sauce Taco beef
Taco beef w/chili meat sauce Shredded chicken
Shredded chicken w/sour cream sauce Choice of tortilla
Guacamole with Ranchero sauce (soft flour/crispy corn)
Substitute one Brisket Tamale, one Cheese Chile Relleno, or one Fiesta Taco 2.00
Sub one Brisket Taquito or one Brisket Taco for any item above for 1.00
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A World of Flavors –- A World Apart
Acapulco Shrimp Brochette - Six jumbo shrimp stuffed w/white cheese & a jalapeño slice, bacon-wrapped & mesquite-grilled. Served w/charro beans, rice, & a side of Mantequilla (our white wine butter sauce) 18.49
Fajita Enchiladas – 3 cheese & onion enchiladas topped w/Ranchero, steak or chicken fajitas meat, & pico. Served w/rice & refritos.
Chicken 10.49 Steak 11.49 Brisket 10.49 Veggies 9.99 For 2 subtract $1.
Rellenos Casero - 2 home-style soufflé-battered rellenos, stuffed with your choice of filling and served w/charro beans & rice.
White cheese with ranchero sauce 10.99 Roasted brisket w/queso 11.99
Fajitas steak 12.49 or chicken with Ranchero sauce 11.49
Brisket Tamale Dinner – Hand-made in our kitchen w/roasted brisket in a red ancho chile sauce. Steamed in corn husks. Topped with ½ queso & ½ chili meat sauce. Served w/charro beans & rice.
1 tamale 9.29 2 tamales 10.99
Caesar Fajita Tacos – Two flour tortilla tacos with steak or chicken fajitas meat, Caesar greens, roasted corn, pico de gallo, & Parmesan cheese. Served with rice. Chicken 10.49 Steak 11.99
Brisket Taco Dinner – 2 or 3 buttered, grilled, soft corn tortilla “shells” filled w/melted white cheese & roasted, shredded brisket. Fresh cilantro, limes, minced onions, & salsa de arbol are placed on the side, Mexico City-style, to season the tacos to your taste. With rice & charro beans. 3 tacos 10.99 2 tacos 9.29
Parilla con Queso Blanco – Juicy 10 oz. tender, mesquite-grilled chicken breast topped w/melted white cheese & sour cream sauce. Comes w/Mexican rice & esquites 9.99
Pechuga de Pollo – Juicy 10 oz. mesquite-grilled chicken breast served on rice & topped w/grilled onions, white wine garlic butter, white cheese, & poblano chiles rajas. Served w/cheddar-&-red- pepper mashed potatoes & esquites (creamed corn). 10.99
Fiesta Tacos – Two buttered, grilled, flour tortillas stuffed w/melted white cheese, chicken or steak fajitas meat, & grilled onions & peppers. Served w/charro bean & rice. Chicken 10.99 Steak 12.49
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Fajitas
All Fajitas come with refritos, rice, grilled onions & peppers, sour cream & cheese. Add-ons: **guacamole..$1.35** **3 Acapulco shrimp w/Mantequilla sauce..$7.49** **side of ribs (more than a pound!)..$9.99**
Fajitas – ½ pound of THE finest Black Angus fajitas steak marinated with sweet lime juice or succulent fajitas chicken marinated with lemon & tropical fruit juices. Both are wood-grilled for spectacular flavor!
Steak 13.99 Chicken 11.49 Combination 12.99 Add three Acapulco shrimp 7.49
House Fajitas - w/grilled vegetables instead of rice & beans.
Chicken or Veggie 11.99 Steak 14.99
Combo Steak/Chicken 13.49 Shrimp 18.49
Fajitas for Two – 1 pound of YOUR choice of meat, served Regular (or House-Style for $1 more):
Chicken 20.99 Steak 25.99 Combination 23.50 Add 4 Acapulco shrimp 9.49
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Platos de Costillas (Ribs)
Plato Enormo (for two) - Our mesquite-grilled sampler platter piled with over a pound of spicy, fall-off-the-bone ribs, 4 Acapulco shrimp, steak fajitas, chicken fajitas, spicy BBQ and Mantequilla sauces, rice & refritos, sour cream, cheese, & flour tortillas 31.99
Frescos Tillas – a heapin’ helpin’of spicy, mesquite-grilled ribs w/charro beans, cheddar-red pepper mashed potatoes, & our nothin’- like-it BBQ sauce. Regular 20.99 Small 13.99
Tacos Costillas – our spicy, mesquite-grilled ribs, de-boned & slipped into two buttered, grilled flour tortillas w/melted queso blanco & grilled onions & peppers. Served w/charros, rice, & BBQ sauce. 13.49
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Black Angus Steaks - Guaranteed Great Beef
Midwestern-Raised Corn Fed Aged Choice Grade and Higher Cuts
With any of the following meals: Add a side House or Caesar salad 2.49*** Add 3 Acapulco Shrimp 7.49*** Add a side of ribs (more than a pound!) 9.99
“The Mexican” Steak Dinner – Your choice of mesquite-grilled steak topped w/chipotle butter & served w/a cheese enchilada, cheddar-cheese-&-red-pepper mashed potatoes, & charro beans.
12 oz. Ribeye 19.99 7 oz. Tenderloin 22.99
“The Texican” Steak Dinner – Your choice of mesquite-grilled steak served on the chef’s red wine veal sauce w/cheddar-cheese-&-red-pepper-mashed potatoes, esquites (creamed corn), & a house salad w/choice of dressing.
7 oz. Tenderloin 22.99 12 oz. Ribeye 19.99
Steak & Shrimp – Your choice of steak w/3 Acapulco shrimp & a side of Mantequilla sauce. Comes w/charro beans & rice.
7 oz. Tenderloin 24.99 12 oz. Ribeye 22.99
Steak & Cheese Relleno – Your choice of steak, mesquite-grilled & sauced w/chipotle butter, plus a chile relleno stuffed w/white cheese, soufflé- battered, fried, & topped w/Ranchero sauce. Served w/charros & rice.
12 oz. Ribeye 19.99 7 oz. Tenderloin 22.99
Our Steak Cooking Chart -- How WE Cook ‘Em
Blood Rare – cold red center Medium – pink throughout
Rare – cool red center Medium Well – thin line of pink
Medium Rare – warm red center Well Done – dry w/NO pink
Extra Well Done – almost to charcoal
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Sides
OAXACAN BLACK BEANS – We start with frijoles de olla (pot beans) & slow-simmer them with epazote, avocado leaves, & fresh garlic. 1.95
FRIJOLES CHARROS are “cowboy beans”, a soupy, flavorful broth w/pintos, hickory bacon, garlic, fresh tomatoes, & jalapeños. 1.95
ESQUITES is mesquite-grilled whole kernel corn that we shave off the cob & cook in a buttery cream sauce w/a little red pepper. 1.95
CHEDDAR-&-RED-PEPPER MASHED POTATOES – Made from real, whole Idaho russets w/the skin on. Better than a loaded baked potato! 1.95
GRILLED VEGETABLES – Broccoli, cauliflower, yellow squash, zucchini, snap peas red bell pepper, and poblano pepper grilled to al dente on our flat top. 1.95
MEXICAN RICE – fried until golden, then simmered w/chicken stock, tomatoes, garlic, & comino ‘til moist & fluffy. You won’t want to leave it on the plate!
REFRITOS – made-from-scratch, slow cooked from dried pintos, all-vegetable oil, & no meat. 1.95
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About Our Food
RED CHILE SAUCE - a medium-spicy, authentic, natural, full-flavored sauce made with guajillo & cascabel chile peppers. Comes on all CHEESE ENCHILADAS. In Guanajuato, it is Salsa Minera (“Miner Sauce”) due to the silver mines there.
CHILI MEAT SAUCE - a Texas chuckwagon chili sauce made with fresh ground chuck & a blend of peppers & comino. Comes on all BEEF ENCHILADAS.
SOUR CREAM SAUCE – made w/real sour cream and white cheese, rich & full of flavor. Comes on all CHICKEN ENCHILADAS & PARILLA CON QUESO BLANCO.
RANCHERO SAUCE - made with roasted ripe tomatoes simmered with green chile and fresh garlic. Comes on all CHILE RELLENOS, FAJITA ENCHILADAS, & VEGGIE ENCHILADAS.
CHILE VERDE SAUCE – a spicy sauce made w/tomatillos, green chiles, & garlic. Comes on all BRISKET CHIMICHANGAS & BRISKET BURRITOS.
MANTEQUILLA SAUCE - a delicate white wine garlic butter sauce that accompanies our ACAPULCO SHRIMP & will complement everything from rice to steaks.
TORTILLA SOUP – We slow-cook whole chickens to create a genuine chicken broth, then add fresh vegetables to make our soup the original old-fashioned way. Said to be “good for what ails ya!
We cook fresh chickens for our recipes. Therefore they may contain small bones.
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Salads and Soups
We make all of our salad dressings from scratch except Vinegar & Oil and Fat-
Free Vinaigrette. Our scratch-made dressings include Classic Caesar, Ranch,
our original Honey Mustard, & Guacamole Ranch (Add $1.)
Ensalada Mexicana - Charro beans, mixed greens, shredded cheeses,
tomatoes, wood-grilled corn, cilantro, red onions, sour cream and
guacamole w/your choice of salad dressing & one of the following:
Fajitas steak 9.99 Chicken 9.49 Roasted brisket 9.49 Taco beef 8.79
Fajita Fresco Salad - Vegetables grilled al dente, fajitas steak or
chicken, mixed cheeses, tomatoes, red onions, homemade croutons,
choice of dressing Chicken 8.49 Steak 8.99
Caesar Fajita Salad - Tasty scratch-made Caesar with fajitas steak or
chicken, homemade croutons, & Parmesan cheese Chicken 8.49 Steak 8.99
House or Caesar Salad - Classic Caesar (as created by Caesar Cardini in
Tijuana, Mexico in the 1920’s), or House greens with choice of
dressing 3.79
Tortilla Soup - Scratch-made broth w/chicken, tortilla strips, white
cheese & squash, fresh tomatoes, roasted corn, onions, & red bell
pepper. Bowl 5.29 Cup 3.29
Soup & Salad - A bowl of tortilla soup and a house salad 8.49
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Quesadillas del Norte
Quesadillas - 2 of our homemade flour tortillas buttered & grilled with
your choice of filling in between. All are available w/grilled veggies.
#1 – Black beans, pico de gallo, chipotle crema, roasted corn,
cheese. Fajitas steak 10.99 Fajitas chicken 10.49 Shredded brisket 10.49
#2 – Cheese & pico de gallo w/fajitas meat Chicken 10.49 Steak 10.99
#3 – Grilled market vegetables & Fajita onions with cheese & pico de
gallo 8.99
Add Steak 12.99 Add Brisket 11.49 Add Chicken 10.99
#4 – Roasted shredded brisket, pico de gallo, melted cheeses and
habañero crema. Too delicious for words! 10.49
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Burritos
Sauces for burritos include: red chile, chili meat, sour cream, verde,
and Ranchero. Add or substitute queso sauce for $1.35
Grande Style - Filled w/charro beans, mixed greens, shredded
cheese, tomatoes, roasted corn, chipotle crema, rice, & your
choice of the following:
Fajitas chicken, Shredded chicken, Taco beef, Grilled veggies 9.49
Roasted brisket 10.49 or Fajitas steak 10.99
Mucho Style - Filled w/refritos, grated cheese, & your choice of
the following:
Fajitas chicken, Shredded chicken,Taco beef or Grilled veggies 8.49
Roasted brisket 9.49 or Fajitas steak 9.99
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Salsas
SALSA FRESCO – We mesquite-grill fresh tomatoes & fresh jalapeños, then
blend in fresh garlic to create a salsa that is medium-spicy.
HABAÑERO SALSA – Our most fiery salsa, made with Yucatecan habañero
chiles blended with fresh tomatoes, garlic, & fruit juice.
SALSA DE ARBOL – Roasted chiles de arbol blended w/tomatillos & garlic. Hot!
SALSA GUERO – Our mildest salsa, made w/canned tomatoes, fresh jalapeños,
cilantro, & Spanish onions. This version is a true “gringo” salsa.
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